AUSTRALIA LADYBELL SOUP WITH SNOW FUNGUS 425G

This herbal soup combines Ladybell, also know as Adenophora, with Snow Fungus. Both herbs have been used traditionally in chinese cooking for generations to aid with the relief of dry coughs, and to moisten the lungs and throat. Snow Fungus is also used to nourish the kidney, stomach and skin rejuvenation, strengthening the heart.

INGREDIENTS:
Water, Abalone Extract (4%), Lotus Plumule, Lily Bulb, Ladybell, Snow Fungus, Vegetable Protein (Wheat, Soy), Salt, Yuzhu, Mandarin Peel.

CONTAINS:
Shellfish, Soy, Wheat.

SERVING SUGGESTION:
STOVETOP
Open can, and pour soup into a saucepan or pot. Heat, stirring occasionally. Do not allow the soup to boil.

MICROWAVE
Open can and pour soup into a microwavable bowl. Heat covered on HIGH for approximately 2-2½ minutes or until hot. Heating times may vary depending on the type of microwave.